Love spicy and tangy sambars? This Andhra-style sambar is bold, comforting, and easy to make. Here's a quick recipe to enjoy with rice, idlis or dosa. Pressure cook toor dal with turmeric and water ...

Sambar is a popular South Indian dish, eaten with many dishes like idlis, dosas, vadas, rice, and more. Its sour and spicy flavor can make even a boring meal more enjoyable. However, it requires a ...

Sambar recipe is a South Indian dish made with lentils, vegetables, tamarind, and spices. Its long history, and nutrition make it a staple in Indian homes.