Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

Dump cakes are easily prepared, endlessly adaptable desserts. This recipe forgoes boxed mixes in favor of a from-scratch ...

Almond flour cake with almond whipped cream This light and aromatic gluten-free cake has a deliciously earthy textured crumb from the ground almonds. It has subtle hints of orange zest and almond ...

Val DeSantis from Utica, N.Y. was looking for a recipe for a Scandinavian-style almond cake like the one she purchased some years ago at a fundraiser. She thought it was made with almond paste as well ...

This light, moist cake is just the right ending to an extravagant Passover dinner. Versions of this Italian almond cake are popular around the Mediterranean, but this recipe from Susan Shapiro Jaslove ...

If you thought desserts couldn't be part of a keto diet, this warm, spiced, cream cheese frosting-topped keto-friendly carrot cake is here to prove otherwise.

You can truly let your imagination run wild when crafting the perfect dessert -- and that's exactly what this one Pittsburgh ...

Until last week I thought almond producers had found every way under the spring sun to market their product: in the shell, whole, blanched, slivered, sliced, ground into flour and pressed into oil.

This light and aromatic gluten-free cake has a deliciously earthy textured crumb from the ground almonds. It has subtle hints of orange zest and almond essence, and uses honey in place of sugar to ...