Cooking expert Chelsea of Chelsea's Messy Apron blog has shared the perfect tuna pasta salad recipe that cooks in 10 minutes ...

This one simple ingredient will make your tuna pasta salad taste so much better - all you have to do is ditch the mayonnaise ...

This recipe for Tuna Pasta Salad is made with a mouth-watering combination of tender pasta, flaky tuna and fresh veggies, with a creamy sauce. This deliciously satisfying pasta dish is ideal for ...

Tuna Pasta Salad. 2½ cups of dry pasta. One 5-ounce can of tuna. 2 eggs. 1 medium zucchini, seeded and diced. 2 medium tomatoes, diced. One 4-ounce jar of pimientos. ¼ cup diced onion.

Tuna pasta salad. Toss the tuna salad with cooked pasta, such as elbow macaroni, ditalini or orzo. Broken-up pieces of spaghetti also work. Tuna salad variations.

The secret to this tuna pasta salad is that it is doubled up with vegetables. It’s a half a pound of pasta married with two cans of tuna and a mountain of chopped onions, carrot and celery.

Tuna pasta salad. Toss the tuna salad with cooked pasta, such as elbow macaroni, ditalini or orzo. Broken-up pieces of spaghetti also work. These Arizona pizzerias just got named the best in the U.S.

Tuna Salad, but Make It Pasta. The gang’s all here: crunchy chopped celery and onion, fresh herbs and sweet peas, tangy yogurt and lemon. Share full article. By Mia Leimkuhler.

This creamy, tangy tuna salad recipe is perfect in tuna sandwiches, atop salads and even tossed with pasta. Here's how to make it.